

MENU
Buffet Style
Price Includes two hours of service and staff for 100 guests. Enjoy the experience!

STREET SOFT TACO BAR $17.00
Price per person
Includes: 3 soft tacos in double 4” corn tortillas, your favorite choice of meat, fresh cilantro, radishes, lime, onions, and salsa. (Price per person).
Protein Choice:
Al Pastor | Guajillo marinated pork served with grilled pineapple.
Birria | Tender beef simmered in a flavorful stew.
Carne Asada | Grilled beef steak.
Carnitas | Citrus marinated pulled pork.
Chupa Cabras | Combination of beef steak and pork chorizo.
Grilled Vegetables | Grilled peppers, red onions, zucchini and yellow squash.
Pollo | Chicken with adobo seasoning and olive oil.
Appetizers

CHIPS, SALSA, AND GUACAMOLE $5.75
Price per person.

FRUIT TRAY $5.25
Price per person.
Seasonal Fruits.

HOUSE SALAD $5.25
Price per person
Fresh local greens, carrots, cucumber, esquites, queso fresco, toasted sun flower seeds, agave lime vinaigrette.
Sides

MEXICAN CHURROS (for 20 People) $65.00
Long strips of dough filled with cajeta (Mexican caramel sauce) fried sprinkle with cinnamon and sugar.
Utensils and Plates $2.50 ea.
​
Disposable Chaffers $37.00 ea.
Note: If the event is Friday, Saturday or Sunday; our minimum order will change. Please contact us for details at 425.221.7623. We can adjust your menu - price may vary. Consuming raw and/or undercooked foods can increase your risk of foodborne illness. Customer to provide table and linens for service.